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[{"insert":"甘肃驴肉，被誉为“地上驴肉，天上龙肉”，是靖远县的传统美食。这道菜品不仅味道鲜美，而且营养丰富，低脂肪不油腻。驴肉的制作讲究“一泡二焯三慢煮”的工艺，确保肉质鲜嫩、去除膻味。靖远驴肉的吃法多样，炒、烩、炖、酱各具风味，搭配主食花卷、米饭，开胃又健康。驴肉黄面是敦煌的特色小吃，黄面劲道，驴肉鲜嫩。"},{"attributes":{"align":"justify"},"insert":"\n"},{"insert":{"image":"b88c8e5afa6fdc9a1f090ffd6113591e_352894_1242_828.jpg"}},{"attributes":{"align":"center"},"insert":"\n"},{"insert":"品尝甘肃美食，怎能错过甘肃驴肉？被誉为“地上驴肉，天上龙肉”，靖远传统，味道鲜美又营养丰富。甘肃驴肉，采用“一泡二焯三慢煮”工艺，肉质鲜嫩无膻味。无论是炒、烩、炖、酱，都各具风味。"},{"attributes":{"align":"justify"},"insert":"\n"}]
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